Sayrem is a turkish restaurant Kish
Kish , Hormozgān Iran
Music | Yes |
Dining Options | Table Service |
It’s an okay place but it’s a lot less fancier than it looks. The prices are rather high and the service isn’t on par with them. The food tastes good though. Recommended.
Don't waste your money , its not real turkish food ! They make only the pictures of food same turkish foods ! Kazandibi is not kazandibi !! Its caramel dessert , awfully...
Delicious food with kind staff ... you should try it ... ????????
The worst food I experienced on Kish Island . Bad taste, poor quality, awful service, inexperienced staff and unprofessional management.
Doner , Turkish yogurt drink , Turkish dessert ????
Doner and eskandar kebab is great, they also serve complimentary tea with each dessert order.
تنها چیزی که به رستوران ترکی شباهت داشت دوغ بود ، دونر طعم رب داشت برنج ایرانی بود و کازاندیبی افتضااااااح اصلا کازاندیبی نبود کرم کارامل بود ، اصلا پبشنهاد نمیشه
غذای فوقالعاده لذیذ، حتما باید امتحانش کنید!
چاپس سوته رو امتحان كردم ، فوق العاده لذيذ بود ، حتما پيشنهاد ميكنم
درسته ه سرويس خوبي نداشت ولي غذا خوشمزه بود و سريع جلومون طبخ شد .????????????????
اسکندر کباب و دونر گوشت هاتای عالی عالی بود ???? سرویس دهی خیلی عالی.
کیفیت خوب بود ولی حجم اسکندر کباب نسبت به چیزی که باید خیلی کمتر بود
پیشنهاد میشه. حجم غذاها زیاد و با کیفیت.
I have been there several times, coffee, cakes and other stuff are yummy. Its one of my few favorite places whenever i am in Kish Island. Try it - Rida Senussi
Sibzamini khoshmaze o zyad. Pasta beef alfredo ally bod. Steak morgh ba butterkase sauce khaili khoshgel va salem. Staff khaili moadab va helpful. - Faraz Behzadi
بهترین مغازه با تمامی برند ها و قیمت بسیار مناسب!البته شعبه کوروش مال عالیه - Hoora Mp
This Friendly restaurant is my first choise to eat lunch and dinn in Kish Island, especially burgers,Sabzi polo with Fish and Shrimp ghalye - Ban Mhz
Best breakfast ????????♀️ you should go there untill 11 am - Negin Haeri
The view. The staff everything perfect. Just liked the view of pool beside ocean and everything - Neda Sadeghian