La Cantinetta Antinori di Firenze si trova al piano terra di Palazzo Antinori, uno dei più bei esempi di architettura fiorentina della metà del Quattrocento, nel centro storico della città. Appena superata l'entrata principale del palazzo, si trova l'ingresso della Cantinetta, dove si può vedere ...
Piazza degli Antinori, 3 (Via degli Agli) 50123 Florence Tuscany Italy
Reservations | Yes |
Credit Cards | Yes |
Outdoor Seating | No |
Menus | Lunch, Dinner |
Drinks | Wine |
Its a bit expensive but the food is amazing! The Oktopus as antipasti and the swordfish as main course are really worth it!
Elegant, local and quintessentially Tuscan . The Badia A Passignano Chianti wine was tops.
The decor of this Antinori-owned restaurant exudes sober elegance. Enjoy local specialities like ribollita soup or Chianina steak , with a wine from the family empire. Around €40 a head.
If your are not a red meat eater , try their chicken salad and seafood salad with white beans
Tagliate is the best!
Great Italian! Make a reservation or get here when they open! (7pm).
Normally closed on Saturdays, here are some extraordinary openings on Saturday: 7 & 28 April & 5 May.
Renovated and reopened in March. Delicious shrimp risotto & guinea fowl main dish
The Ribollita is poetry
Cantinetta Antinori ist eines unserer Lieblings-Restaurants. Florenz war in diesem Jahr auf jeden Fall nicht zu empfehlen. Speisen gewohnt lecker - Service leider unmotiviert und lustlos.
Die Qualität der Speisen ist erstklassig.Das Personal leider eher gelangweilt und uninteressiert.Das funktioniert in Zürich und Wien viel Serviceorientierter.
Tra i più famosi a Firenze, si trova al piano terra di Palazzo Antinori.
Норма да брат, карпаччо хорош, мясико тоже на твердую кровавую четверку, ибо такой высоты кусок антрекота хуй прожаришь. Выбор винчика на 3 с +, но говна не обнаружено, вообщем смело строем туда жрать
Normalmente chiuso il sabato, qui ci sono alcune aperture straordinarie di Sabato: 7 e 28 aprile e 5 maggio.
Another must visit everytime I'm in Florence. Omelette with mushroom or artichoke and fried zucchini flowers are a must try! - Winnie Low
Food is excellent, service so friendly, fried mozzarella is awesome. And the terrace/view is cosy and pretty. Only caveat don’t go on a summer day, it’s def a winter spot. - Dina ElShenoufy
Book a visit in advance as it is booked out in advance. Also photos early morning is the best time - Luke Baker
Beautiful pizza. There is a rose garden is the center and the subtle fragrance of the roses wafts though the square. There are several restraint, cafe.🇮🇹🍕☕️ - Malek Almutairi
Great place for people watching, in the city center, with many restaurants and venues. There are many street performancers and street artists, drawing right on pavement. Great to stop for a quick bite - Murat