Service was excellent and we had some very interesting and delicious courses. However, some courses looked better than they tasted.

I had the Christmas 2015 menu and the food was seriously excellent. Service dragged a bit at times, but was generally good and attentive without making me feel rushed. The wine pairing was a bummer.

Michelin star restaurant with an executive chef who worked at other Michelin star restaurants like Michael Mina and Plummed Horse! Make a reservation ! It's a nice romantic dinner :)

Inventive, romantic , tasty and worth the price tag for the area.

Very good service and food. Chef puts a lot of heart into his dishes and great wine selection/somm. Perfect location.

If you are looking for a really special place for dinner on the peninsula this is the restaurant you are looking for!

Creative takes on antelope filet or poached lobster are a hit, but so are standards like duck breast and tuna tartare . – Green Guide Editor

Their prefix is 3 hours long! So make sure you have time for it and that you are hungry! #eatingmarathon

Great for foodies.up there with other 3 star bay area restaurants ..

Absolutely do the wine pairing but absolutely do not expect to be able to drive ... Or walk after

The black cod and sourdough bread were out of this world!

Romantic , tasty, inventive and worth the price tag.

Try the Degustation Of Liberty Farms Duck - #duckconfit #duck #lentil #asparagus

Try the Greek Yogurt Panna Cotta - #yogurt #strawberry #lavender #honey

Try the Amuse (Earth) - Pot of Earth #amusebouche

Try the Yellowfin Tuna - #yellowfintuna #octapus #sturgeoncaviar

I think this place is kinda overrated. We got the abbreviated menu, the food was just ok, but the wait was kinda ridiculous. Waiting for 30 min for a dessert is just not right.

Don't come here in a hurry, it's slow movement food, something to fill an entire evening. They don't repeat a single ingredient in subsequent dishes!!

Highly recommend wine pairing .

Hidden Mt. View gem. Good food, Good wine , Good Service .

this is the best restaurant in the south bay . not kidding. expensive , but awesome food

One Michelin star

Charming and cute .