Lau Kee Restaurant is a chinese restaurant
Kerling Malaysia
Salted Egg Squid was okay. The squid was crispy and not greasy. However they had added a little too much salted eggs thus making it a tad too salty. Otherwise it was great!
Kangkung Belacan was another good dish here. Generous with the ingredients and they even add dried shrimps . Highly recommended.
They serve a very exotic and rare Malaysian fish called Ikan Tapah. Very hard to find this fish and although it's very expensive but the taste is quite delicious and texture is like Ikan Baung 白蘇公
Sweet and Sour Pork was good. Loved the preparation and reasonable prices.
Sweet and sour fish is tasty???? price is reasonable????????
Fresh water fish
Price is very reasonable
油蒸非洲鱼,乌龟豆 sambal . Name of the shop is 楼记茶楼
The small bites are really good. Fried fish cake texture is very springy and thick cut. Braised chicken feet also a must try.Tender and detach from the bone easily.Can see it has been braised for long - Chris Lee
The grilled shrimp and lamb chops are to die for! Go try it! - Drev Fiesta